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Hoshisan Stainless Steel Ice Pick with Crusher

Hoshisan Stainless Steel Ice Pick with Crusher

Product Information

  • Brand:Hoshisan
  • Model:SG-62(Small) / SG-63(Normal)
  • Material:Stainless steel, Natural wood
  • Product type:Ice Pick
  • Small:Dimensions (approx): Overall length: 132 mm, Item weight (approx): 100 g, Shipping weight (approx): 140 g
  • Normal:Dimensions (approx): Overall length: 185 mm, Item weight (approx): 110 g, Shipping weight (approx): 160 g

Key Features

  • Great for breaking up ice or making crushed ice for your drinks.
  • This compact ice pick stays stable in your hand, suitable for beginners.
  • The normal type allows you to make a large variety of ice.
  • You can crack ice in small pieces by pounding it with the top part of the handle.

Use & Care

  • Wash it well after each use and dry it thoroughly before storage.
  • Be careful with the sharp end when handling.

Background

Hoshisan Seisakusho K.K. transforms Sanjo's metalworking expertise into exquisite kitchen tools. Their Niigata-based artisans craft premium kitchen essentials—from tempura chopsticks to ice picks and skewers—using time-honored techniques. Experience the perfect fusion of Japanese tradition and modern functionality in every handcrafted item.

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Original: $0.06

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Hoshisan Stainless Steel Ice Pick with Crusher

$0.06

$0.02

Product Information

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Description

Product Information

  • Brand:Hoshisan
  • Model:SG-62(Small) / SG-63(Normal)
  • Material:Stainless steel, Natural wood
  • Product type:Ice Pick
  • Small:Dimensions (approx): Overall length: 132 mm, Item weight (approx): 100 g, Shipping weight (approx): 140 g
  • Normal:Dimensions (approx): Overall length: 185 mm, Item weight (approx): 110 g, Shipping weight (approx): 160 g

Key Features

  • Great for breaking up ice or making crushed ice for your drinks.
  • This compact ice pick stays stable in your hand, suitable for beginners.
  • The normal type allows you to make a large variety of ice.
  • You can crack ice in small pieces by pounding it with the top part of the handle.

Use & Care

  • Wash it well after each use and dry it thoroughly before storage.
  • Be careful with the sharp end when handling.

Background

Hoshisan Seisakusho K.K. transforms Sanjo's metalworking expertise into exquisite kitchen tools. Their Niigata-based artisans craft premium kitchen essentials—from tempura chopsticks to ice picks and skewers—using time-honored techniques. Experience the perfect fusion of Japanese tradition and modern functionality in every handcrafted item.