Manyo Tempura Flour Mixing Chopsticks (Hanabashi)
Product Information
- Brand:MANYO
- Material:Bamboo
- Product type:Saibashi Cooking Chopsticks
- Country of origin:Japan
- Dimensions (approx):Whole length: 365 mm, Gripped part: 13 mm, Tip: 8 mm
- Item weight (approx):50 g
- Shipping weight (approx):60 g
Key Features
- Flour mixing chopsticks (called “Konabashi” or “Hanabashi”) are commonly used at hotels or restaurants especially when cooking tempura.
- Flour mixing chopsticks are rather thick so that they can mix flour and water well to make awesome tempura. A secret is not mixing flour too much. Just move your hands like slashing with thick chopsticks, and tempura will be more crispy.
Background
Manyo Co. Ltd.(founded in 1969) is a general trading company of home furnishings located in Beppu, Ōita, Japan.
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Product Information
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Description
Product Information
- Brand:MANYO
- Material:Bamboo
- Product type:Saibashi Cooking Chopsticks
- Country of origin:Japan
- Dimensions (approx):Whole length: 365 mm, Gripped part: 13 mm, Tip: 8 mm
- Item weight (approx):50 g
- Shipping weight (approx):60 g
Key Features
- Flour mixing chopsticks (called “Konabashi” or “Hanabashi”) are commonly used at hotels or restaurants especially when cooking tempura.
- Flour mixing chopsticks are rather thick so that they can mix flour and water well to make awesome tempura. A secret is not mixing flour too much. Just move your hands like slashing with thick chopsticks, and tempura will be more crispy.
Background
Manyo Co. Ltd.(founded in 1969) is a general trading company of home furnishings located in Beppu, Ōita, Japan.
