Nakao-Alumi Aluminum Fluorine Resin-Coated Deep Oyakodon Pan
Product Information
- Brand:Nakao-Alumi
- Material:Body: Aluminum with Fluorine Resin Coating, Handle: Wood
- Product type:Oyakodon Pan
- Country of origin:Japan
- Small:Dimensions (approx): Inner Dimensions: Ø145 x 30 mm, Thickness: 1.5 mm, Item weight (approx): 200 g, Shipping weight (approx): 330 g
- Medium :Dimensions (approx): Inner Dimensions: Ø165 x 30 mm, Thickness: 1.5 mm, Item weight (approx): 200 g, Shipping weight (approx): 360 g
- Large:Dimensions (approx): Inner Dimensions: Ø180 x 30 mm, Thickness: 1.6 mm, Item weight (approx): 200 g, Shipping weight (approx): 380 g
Key Features
- The Oyakodon Pan is a traditional Japanese pan crafted for making oyakodon, a beloved Japanese rice bowl dish. Chicken and eggs are gently simmered in flavorful dashi broth and served over rice. The name “oyakodon,” which translates to “parent-and-child rice bowl,” refers to the use of both chicken and egg in the dish.
- Its shape allows the finished oyakodon to be poured neatly and directly over rice with minimal effort.
- The interior features a fluorine resin coating that helps prevent food from sticking and makes cleanup easy.
- The Vertical Handle design reduces handle interference, making it ideal for using multiple pans at the same time.
- Besides oyakodon, the pan is also ideal for making katsudon, tamagodon, and a variety of Japanese donburi dishes.
Use & Care
- After use, wash thoroughly and dry completely before storing.
- This product is compatible with direct flame use only and cannot be used on IH induction cooktops.
- The body and handle may become hot during and after cooking. Please take care to avoid burns.
- Do not heat the pan empty, as this may cause deformation or deterioration.
- To protect the fluorine resin coating, do not use abrasive cleansers, scrubbers, or metal spatulas when cleaning.
Background
For decades, Nakao-Alumi Co., Ltd. has shaped Japan’s kitchens with pots trusted nationwide. Celebrated by top chefs and cherished in everyday homes, its aluminum cookware supports Japanese home cooking. Designed for simplicity, each pot deepens in character over time, becoming a lifelong companion rather than a disposable tool.
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Description
Product Information
- Brand:Nakao-Alumi
- Material:Body: Aluminum with Fluorine Resin Coating, Handle: Wood
- Product type:Oyakodon Pan
- Country of origin:Japan
- Small:Dimensions (approx): Inner Dimensions: Ø145 x 30 mm, Thickness: 1.5 mm, Item weight (approx): 200 g, Shipping weight (approx): 330 g
- Medium :Dimensions (approx): Inner Dimensions: Ø165 x 30 mm, Thickness: 1.5 mm, Item weight (approx): 200 g, Shipping weight (approx): 360 g
- Large:Dimensions (approx): Inner Dimensions: Ø180 x 30 mm, Thickness: 1.6 mm, Item weight (approx): 200 g, Shipping weight (approx): 380 g
Key Features
- The Oyakodon Pan is a traditional Japanese pan crafted for making oyakodon, a beloved Japanese rice bowl dish. Chicken and eggs are gently simmered in flavorful dashi broth and served over rice. The name “oyakodon,” which translates to “parent-and-child rice bowl,” refers to the use of both chicken and egg in the dish.
- Its shape allows the finished oyakodon to be poured neatly and directly over rice with minimal effort.
- The interior features a fluorine resin coating that helps prevent food from sticking and makes cleanup easy.
- The Vertical Handle design reduces handle interference, making it ideal for using multiple pans at the same time.
- Besides oyakodon, the pan is also ideal for making katsudon, tamagodon, and a variety of Japanese donburi dishes.
Use & Care
- After use, wash thoroughly and dry completely before storing.
- This product is compatible with direct flame use only and cannot be used on IH induction cooktops.
- The body and handle may become hot during and after cooking. Please take care to avoid burns.
- Do not heat the pan empty, as this may cause deformation or deterioration.
- To protect the fluorine resin coating, do not use abrasive cleansers, scrubbers, or metal spatulas when cleaning.
Background
For decades, Nakao-Alumi Co., Ltd. has shaped Japan’s kitchens with pots trusted nationwide. Celebrated by top chefs and cherished in everyday homes, its aluminum cookware supports Japanese home cooking. Designed for simplicity, each pot deepens in character over time, becoming a lifelong companion rather than a disposable tool.
