Three Snow Ramen Noodle Backfat Strainer
Product Information
- Brand:Three Snow
- Material:18-8 Stainless steel
- Product type:Strainers
- Country of origin:Japan (Tsubame, Niigata)
- 21cm:Dimensions (approx): Diameter: 210 mm, Height: 30 mm, Handle length: 245 mm, Mesh: 11 (1.8 mm), Item weight (approx): 270 g, Shipping weight (approx): 430 g
- 24cm:Dimensions (approx): Diameter: 240 mm, Height: 30 mm, Handle length: 245 mm, Mesh: 11 (1.8 mm), Item weight (approx): 300 g, Shipping weight (approx): 460 g
Key Features
- This is the best item for skimming backfat from Ramen soup.
Use & Care
- Wash it thoroughly, or the mesh part will get dirty or moldy.
- Dry the wooden handle thoroughly, or it will get moldy or damaged.
Background
Shinetsu-Works Co., Ltd. is a manufacturer of commercial-grade/home use kitchen tools. It is located in Tsubame, Niigata, which is known as the city of fabrication. They take user opinions and manufacture products in the integrated system from planning/development to production to provide various kinds of product such as commercial-grade kitchen equipment that is essential to Japanese food culture and meets needs for ever-changing cooking methods or environments.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Product Information
- Brand:Three Snow
- Material:18-8 Stainless steel
- Product type:Strainers
- Country of origin:Japan (Tsubame, Niigata)
- 21cm:Dimensions (approx): Diameter: 210 mm, Height: 30 mm, Handle length: 245 mm, Mesh: 11 (1.8 mm), Item weight (approx): 270 g, Shipping weight (approx): 430 g
- 24cm:Dimensions (approx): Diameter: 240 mm, Height: 30 mm, Handle length: 245 mm, Mesh: 11 (1.8 mm), Item weight (approx): 300 g, Shipping weight (approx): 460 g
Key Features
- This is the best item for skimming backfat from Ramen soup.
Use & Care
- Wash it thoroughly, or the mesh part will get dirty or moldy.
- Dry the wooden handle thoroughly, or it will get moldy or damaged.
Background
Shinetsu-Works Co., Ltd. is a manufacturer of commercial-grade/home use kitchen tools. It is located in Tsubame, Niigata, which is known as the city of fabrication. They take user opinions and manufacture products in the integrated system from planning/development to production to provide various kinds of product such as commercial-grade kitchen equipment that is essential to Japanese food culture and meets needs for ever-changing cooking methods or environments.
