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Kanetsune Seki High Carbon Steel Honesuki Knife Maru 140mm

Kanetsune Seki High Carbon Steel Honesuki Knife Maru 140mm

Product Information

  • Brand:Kanetsune Seki
  • Model:KC-335
  • Material:Blade: SKD-12 high carbon steel, Handle: Natural wood
  • Product type:Honesuki Knife
  • Country of origin:Japan
  • Dimensions (approx):Overall length: 255 mm, Blade length: 140 mm, Blade thickness: 2.5 mm
  • Item weight (approx):120 g
  • Shipping weight (approx):170 g

Key Features

  • Designed for efficient poultry deboning, this knife excels at cleanly separating meat from bone.
  • Meticulously hand-finished to reflect the skill and dedication of traditional craftsmanship.
  • Delivers exceptional edge performance, reliable durability, and a sleek, functional aesthetic.

Use & Care

  • Wash it well after each use and dry it thoroughly before storing.

Background

Rooted in Seki's 800-year bladesmithing legacy, Kitasho Co., Ltd. creates exceptional Japanese cutlery with soul. They fuse ancient techniques with forward-thinking design to craft tools of extraordinary sharpness and longevity. Since 2005, their passion has been introducing the world to Japan's finest-edged tools—from professional kitchen knives to everyday items that transform ordinary moments.

$0.15

Original: $0.43

-65%
Kanetsune Seki High Carbon Steel Honesuki Knife Maru 140mm

$0.43

$0.15

Product Information

Shipping & Returns

Description

Product Information

  • Brand:Kanetsune Seki
  • Model:KC-335
  • Material:Blade: SKD-12 high carbon steel, Handle: Natural wood
  • Product type:Honesuki Knife
  • Country of origin:Japan
  • Dimensions (approx):Overall length: 255 mm, Blade length: 140 mm, Blade thickness: 2.5 mm
  • Item weight (approx):120 g
  • Shipping weight (approx):170 g

Key Features

  • Designed for efficient poultry deboning, this knife excels at cleanly separating meat from bone.
  • Meticulously hand-finished to reflect the skill and dedication of traditional craftsmanship.
  • Delivers exceptional edge performance, reliable durability, and a sleek, functional aesthetic.

Use & Care

  • Wash it well after each use and dry it thoroughly before storing.

Background

Rooted in Seki's 800-year bladesmithing legacy, Kitasho Co., Ltd. creates exceptional Japanese cutlery with soul. They fuse ancient techniques with forward-thinking design to craft tools of extraordinary sharpness and longevity. Since 2005, their passion has been introducing the world to Japan's finest-edged tools—from professional kitchen knives to everyday items that transform ordinary moments.